Kona Inn Restaurant
Lion's Mane Mushroom Steak at Kona Inn Restaurant, Seasonal vegetables, macadamia nut chimichurri, white rice.
Dinner · Entrée

Lion's Mane Mushroom Steak

A vegan steak cut from lion's mane mushroom.

Lion's mane mushroom is seared like a steak until the outside crisps and the inside stays tender, then finished with a macadamia nut chimichurri. It comes with seasonal vegetables and white rice, and it is the entrée we point vegan guests to first. Gluten conscious and vegan without feeling like a substitute.

$36.50on the Dinner menu

Made withLion's mane mushroom · Macadamia nut chimichurri · Seasonal vegetables · White rice