Coconut Crusted Mahi Mahi

Island mahi mahi under a golden coconut crust.

Fresh Hawaiian mahi mahi gets a delicate coconut crust, seared golden and finished with a bright yuzu butter sauce. It is plated over garlic mashed potatoes with house vegetables and arugula, a dish that has quietly become one of the most ordered plates on Aliʻi Drive. This is the photograph guests recognize from the front door, and it tastes the way the ocean view looks.

Made withFresh island mahi mahi · Coconut crust · Garlic mashed potatoes · House vegetables · Arugula · Yuzu butter sauce