Kona Inn Restaurant
Aliʻi Burger at Kona Inn Restaurant, Wagyu blend, brioche bun, guava bacon onion jam, smoked gouda, red onions, arugula, with French fries.
Lunch · Sandwich

Aliʻi Burger

Wagyu blend with guava bacon onion jam and smoked gouda.

A wagyu blend patty goes on a brioche bun with smoked gouda, red onions, arugula, and a guava bacon onion jam that does the heavy lifting. Served with French fries, it is the lunch order for the table that wants something familiar with an island turn. Named for the drive it looks out on.

$22.50on the Lunch menu

Made withWagyu blend patty · Brioche bun · Guava bacon onion jam · Smoked gouda · Red onions · Arugula · French fries